little bit spicy yet a bit sweet, exotic..yumm..
ing :
- 6 hard boiled eggs
- 1 stalk lemon grass (part of the bottom third only), bruised
- 1 T kecap manis -sweet soy sauce-
- salt
- 1 t palm sugar
- 1/2 t shrimp paste
spice paste :
- 4 cloves garlic
- 4 shallots
- 6 red big chilies
- 4 candle nuts/cashew/macademia
- 1 cm ginger, peeled
method :
- in hot oil (2 T veg oil) saute the spice paste for 1-2 min
- add lemon grass, kecap manis, salt, palm sugar, shrimp paste
- add eggs, mix well
- serve with warm steamed rice
you can substitute egg with chicken or beef
source : roro di keseharian.com
